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Level 3 Award in Hospitality Supervision and Leadership Principles
The purpose of this Level 3 Award in Hospitality Supervision and Leadership Principles is to provide the learner with the skills, knowledge and understanding hospitality and leadership values. This qualification is aimed at learners working or gaining a career in Hospitality Supervision. The qualification comprises of three mandatory units including leading a team and supervision of operations in the hospitality industry and customer service performance in Hospitality Leisure Travel and Tourism.

QAN:
600/8358/X
Type:
QCF
Level:
3
Credit Value:
11
GLH:
78
Product Code:
L3AHSLP
Offered in an apprenticeship framework
Yes
Price:
£45.00
Operational End Date 30/09/2016
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