Level 2

Certificate in Hospitality and Catering Principles (Housekeeping)

Qualification Overview

The purpose of this Level 2 Certificate in Hospitality and Catering Principles (Housekeeping) is to provide the learner with the skills, knowledge and understanding in hospitality and catering in housekeeping.

This qualification is aimed at learners working or gaining a career in hospitality. It covers a range of hospitality areas including career pathways for Chambermaid, Housekeeping and Customer Service.

Qualification Facts

QAN600/8364/5
TypeRQF
Level2
Credit Value13
GL97
TQT130
Product CodeL2CHCPH
Offered in an apprenticeship framework
Yes
Price£65.00

Qualification Specification

Lady carrying towels